Home » Recipes Collection » Strawberry Delight
Mix butter, brown sugar, flour and nuts. Put in a 9 x 13-inch pan. Bake at 400°. Stir occasionally until brown. Press half in the pan. Place strawberries, egg whites, white sugar, lemon juice and vanilla in a bowl. Mix with a mixer for 20 minutes. Fold in the whipped cream. Pour over baked crust. Top with crumbs. Freeze 6 hours or overnight. Yield: 12 servings.
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