Ranch Beans
Contributed byCarol Redinger
Ingredients
- 1 pound ground beef
- 1 package Lipton onion soup mix
- 1 can kidney beans (16-oz can)
- 2 can baked beans (16-oz cans)
- 1 cup ketchup
- 2 tablespoon mustard
- 2 tablespoon vinegar (or a little more for taste)
Yield: 6 Servings
Prep Time: 10 minutes
Cook Time: 45 minutes
Instructions
Brown ground beef; drain. Add remaining ingredients; stir. Bake at 350°, uncovered, for 30 to 45 minutes. Serve.
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