In a large pot of boiling water, cook pasta/noodles as directed by package. Meanwhile, thoroughly blend all sauce ingredients (last 8 ingredients) in a blender or food processor. Drain, then toss pasta/noodles with pea pods, pepper, cucumber and the 3 chopped scallions. Add sauce, a bit at a time, to your liking and mix well. You can top the noodle/pasta with grilled chicken for a more complete meal. (Any extra sauce will keep for up to a week in the refrigerator.)