Hamburger Vegetable Chowder
Contributed byDiane Bare
Ingredients
- 1/2 pound ground beef
- 2 tablespoon oil
- 1 cup canned tomatoes
- 1/2 cup carrots (diced)
- 1/2 cup celery (diced)
- 1 onion (medium, chopped)
- 2 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 cup rice (uncooked)
- 1 1/2 cup water
- 1 cup potatoes (cubed)
Yield: 4 Servings
Prep Time: 20 minutes
Cook Time: 30 minutes
Instructions
Brown ground beef in oil. Add remaining ingredients. Put in pan with a tight-fitting lid. Simmer until vegetables are tender and rice is cooked.
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