Gooey Butter Cake
Contributed byKate Porter
Ingredients
- 1 package Duncan Hines butter recipe yellow cake mix
- 1 stick butter
- 4 eggs (divided)
- 2 teaspoon vanilla ( divided)
- 8 ounce cream cheese
- 1 package powdered sugar
- 1 cup chopped nuts (optional)
- flaked coconut (optional)
Yield: 24 Servings
Prep Time: 30 minutes
Cook Time: 40 minutes
Instructions
Preheat oven to 350°. Mix cake mix, butter, 2 eggs and 1 teaspoon vanilla. Pour into a 9 x 13-inch pan. In separate bowl, mix cream cheese, 2 eggs, powdered sugar and 1 teaspoon vanilla. Pour over cake batter. Bake 35 to 40 minutes. When cool, sprinkle with powdered sugar. If desired, sprinkle about 1 cup of chopped nuts over first layer, then add flaked coconut to second layer.
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