DiAnn’s Cheeseball

Contributed byDiAnn Iverson
Cheeseball covered in chopped nuts, topped with black olives, on a white plate with parsley garnish.

Ingredients

  • 2 package chipped beef
  • 2 package cream cheese (8 oz.)
  • 1 bunch green onions
Yield: 1 ball
Prep Time: 10 minutes

Instructions

Chop onions and chipped beef. Mix with cream cheese (the hands work best!). Mold in ball and decorate with nuts, olives, etc. Refrigerate until ready to serve. 

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