Cran-Apple Salad Mold

Contributed byDr. Ruth Browning
Ring-shaped cranberry salad mold with apple pieces, served on a white plate with a fork.

Ingredients

  • 1 package strawberry-flavored gelatin (6-oz)
  • 2 cup boiling water
  • 1 can whole cranberry sauce (16-oz)
  • 1 cup applesauce
  • 1/4 cup chopped walnuts
Yield: 10 Servings
Prep Time: 5 hours
Cook Time: 10 minutes

Instructions

Dissolve gelatin in boiling water. Stir in cranberry sauce and applesauce. Chill until partially set; fold in chopped walnuts. Pour into 6 1/2-cup mold. Chill until firm, 5 to 6 hours, or overnight. Makes 10 to 12 servings.

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