Crab Meat Spread
Contributed byBillie Stillinger
Ingredients
- 12 ounce cream cheese
- 2 tablespoon Worcestershire sauce
- 1 tablespoon lemon juice
- 2 tablespoon mayonnaise
- 1 onion, grated (small)
- 1 dash garlic salt
- 1/2 chili sauce bottle
- 1 can minced crab meat (6 1/2 oz.)
- chopped parsley
Yield: 24 Servings
Prep Time: 8 hours 15 minutes
Instructions
Blend cream cheese, Worcestershire sauce, lemon juice, mayonnaise, onion and garlic salt, and put on a shallow plate. Top with chili sauce. Add crab meat. Sprinkle with chopped parsley. Cover and refrigerate overnight.
Good for a crowd.
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