Chocolate Loaf
Contributed byMary Ann Duffy
Ingredients
- 1 3/4 cup flour
- 1/2 cup cocoa powder, unsweetened
- 1/2 teaspoon salt
- 1 tablespoon instant espresso powder
- 1 egg (slightly beaten)
- 1/4 cup butter, unsalted (melted)
- 1 cup buttermilk
- 1 cup sugar
- 2 teaspoon vanilla
- 1/2 cup pecans (chopped)
Yield: 1 Loaf
Prep Time: 15 minutes
Cook Time: 45 minutes
Instructions
Mix ingredients together and bake in a small greased loaf pan or cupcake pan. Bake at 350° for 45 minutes.
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