Cheesecake I

Contributed byClaryss Tobin
Sliced cheesecake with graham cracker crust, topped with fresh strawberries and blueberries.

Ingredients

  • 2 package cream cheese (8 oz. size)
  • 1 cup sugar
  • 5 eggs (separate, beat whites and fold in last)
  • 2 cup sour cream
  • 1 teaspoon lemon juice
  • 1 teaspoon vanilla
Yield: 12 Servings
Prep Time: 30 minutes
Cook Time: 2 hours 30 minutes

Instructions

Combine above ingredients, adding egg whites last. Pour in a graham cracker crust (use a springform pan). Bake at 300° for 1 hour. Turn oven off and leave in oven for 1 hour. Open door for 1/2 hour, then remove. Refrigerate. 

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