Broccoli Casserole

Contributed byCindy S. Koehler
Baked broccoli casserole in white dish, topped with sliced hard-boiled eggs and chopped nuts in a creamy sauce.

Ingredients

  • 2 package broccoli (10-oz, chopped)
  • 1 cup mayonnaise
  • 4 tablespoon lemon juice
  • 3 hard-boiled eggs (chopped fine)
  • water chestnuts (chopped)
Yield: 6 Servings
Prep Time: 10 minutes
Cook Time: 20 minutes

Instructions

Cook broccoli. Drain and put in casserole dish. Mix mayonnaise and lemon juice in saucepan and heat until blended. Mix sauce in casserole with broccoli. Sprinkle eggs and water chestnuts over the top. Serves 6 to 8.

More

Broccoli and Sunflower Salad

Broccoli and Sunflower Salad

Rice Pilaf

Rice Pilaf

Baked Carrots

Baked Carrots

Dr. Weil’s Roasted Root Vegetables

Dr. Weil’s Roasted Root Vegetables

Barefoot Contessa’s Parmesan Roasted Asparagus

Barefoot Contessa’s Parmesan Roasted Asparagus

Tomato and Spinach Pasta Toss

Tomato and Spinach Pasta Toss

© 2025 Upper Arlington Public Library
2800 Tremont Road, Upper Arlington, OH 43221 • (614) 486-9621
Internet & Privacy Policy

Hours

  Monday – Thursday: 10am – 8pm; Friday: 10am – 6pm; Saturday: 10am – 5pm; Sunday: 1pm – 5pm

Locations

Tremont Road Branch
2800 Tremont Road, Upper Arlington, OH 43221
(614) 486-9621
Lane Road Branch
1945 Lane Road, Upper Arlington, OH 43220
(614) 459-0273
Miller Park Branch
1901 Arlington Ave, Upper Arlington, OH 43212
(614) 488-5710

Search

Find content across our site and collections

This field is for validation purposes and should be left unchanged.

If you ever need assistance with anything library-related, our expert librarians are always happy to help.

Call us: (614) 486-9621