Zucchini Bars
Contributed byBernice Oswald
Ingredients
- 3/4 cup margarine (1 1/2 sticks)
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 3/4 cup flour
- 1 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 tablespoon cinnamon
- 2 cup grated unpeeled zucchini squash
- 1 cup coconut
- 3/4 cup chopped nuts
Yield: 24 Servings
Prep Time: 30 minutes
Cook Time: 40 minutes
Instructions
Cream margarine with sugars. Add eggs, then vanilla. Sift together: flour, baking powder, salt and cinnamon and add to batter. With a spoon, add zucchini, coconut and nuts. Spread batter in greased 12 x 9-inch pan. Bake at 350° for 35 to 40 minutes. Cool and cut into squares.
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