Gourmet Chicken Casserole

Contributed byBillie Stillinger
Baked chicken casserole in white dish, topped with golden-brown breadcrumbs and garnished with herbs.

Ingredients

  • 3 chicken breasts
  • 1 package sour cream (small carton)
  • 1 can mushroom soup
  • 1 package Pepperidge Farm dressing
Yield: 6 Servings
Prep Time: 10 minutes
Cook Time: 1 hour 20 minutes

Instructions

Cook 3 chicken breasts. Bone the chicken and cut in 1-inch pieces. Mix mushroom soup and sour cream. Put chicken in casserole. Cover with sour cream and mushroom mixture. Top with Pepperidge Farm dressing. Pat this down. Bake at 325° for 1 hour.

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