Chicken Chili
Contributed byNancy Roth
Ingredients
- 1/4 cup lime juice
- 1/2 cup olive oil
- 1 teaspoon garlic (minced)
- 3 boneless chicken breasts
- 1 large can chicken broth
- 3 can beans (pinto, black or combination)
- 1 bag frozen chopped onion
- 1 package taco seasoning mix
- chili powder, hot sauce and cumin (to taste)
- grated cheddar or jack cheese (for garnish)
- chopped raw onion (for garnish)
Yield: 4 Servings
Prep Time: 15 minutes
Cook Time: 2 hours 30 minutes
Instructions
Mix lime juice, olive oil and garlic; add chicken and marinate overnight.
Grill chicken and cut into bite-sized pieces. Combine all ingredients except those for garnish and simmer 2-3 hours. Serve with cheese and raw onion. Serves 4-6.
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