Shortbread Cookies
Contributed byAnn Moore
Ingredients
- 1 cup shortening
- 1/2 cup brown sugar
- 2 tablespoon sugar
- 1 egg yolk
- 1/2 teaspoon vanilla
- 1 tablespoon milk
- 2 cup flour
Yield: 24 Cookies
Prep Time: 15 minutes
Cook Time: 10 minutes
Instructions
Preheat oven to 400°. Cream sugars and shortening. Add egg yolk, vanilla and milk. Mix well. Blend in flour. Take dough by teaspoonfuls and roll into balls. Place on cookie sheet and press flat with fork dipped in flour. Bake 10 minutes.
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