Impossible Quiche
Contributed byMeribah Howarth
Ingredients
- 12 slice bacon (crispy fried, crumbled)
- 1 cup Swiss cheese (shredded)
- 1/3 cup onion (finely chopped)
- 2 cup milk
- 1/2 cup Bisquick
- 4 eggs
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
Yield: 6 Servings
Prep Time: 10 minutes
Cook Time: 50 minutes
Instructions
Lightly grease 9- or 10-inch pie plate. Sprinkle bacon, cheese and onion evenly over bottom of pie plate. Place remaining ingredients in blender. Cover and blend on high speed 1 minute. Pour into pie plate. Bake at 350 degrees until golden brown, 50 to 55 minutes. Refrigerate any leftover quiche.
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