Chocolate Zucchini Cake II
Contributed byKathy Murdock
Ingredients
- 3 cup zucchini (grated)
- 3 cup flour
- 1 1/2 teaspoon baking powder
- 1 1/2 teaspoon cinnamon .
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1/8 teaspoon cloves
- 1 1/2 cup canola oil
- 2 1/4 cup packed brown sugar
- 4 eggs
- 2 squares unsweetened chocolate, melted (or substitute 2 tablespoons shortening and 6 tablespoons cocoa powder)
- 1 cup chocolate chips
- 1 cup pecans or walnuts
- confectioners' sugar
Yield: 24 Servings
Prep Time: 30 minutes
Cook Time: 1 hour
Instructions
Preheat oven to 350°. Mix oil and sugar. Add eggs and dry ingredients. Mix in zucchini, melted chocolate, chocolate chips and nuts. Bake approximately 1 hour in a large tube pan or 9 x 12-inch pan. Sprinkle with confectioners' sugar when cool.
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