Chocolate Chip Cookies
Contributed byMrs. Ardith Nolte
Ingredients
- 1 cup margarine (2 sticks)
- 1 1/2 cup sugar
- 2 1/4 cup flour
- 1 teaspoon soda
- 1 egg
- 1 teaspoon vanilla
- 1 teaspoon salt
- 12 ounce chocolate chips
- 1 cup nuts (optional)
Yield: 50 Cookies
Prep Time: 20 minutes
Cook Time: 18 minutes
Instructions
Cream sugar and butter, and add egg and vanilla. Sift flour, soda, and salt, and then add to creamed mixture. Add chocolate chips and nuts, if desired. Bake at 325° to 350° for 18 minutes on ungreased cookie sheet. Cool on cookie sheet.
Make 21 to 24 large cookies (use ice cream dipper 1/2 full). Makes 50 regular-size cookies. Baking time is same for large or small cookie.
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