Appetizer on Bread

Contributed bySally Blue
Toasted baguette slices topped with brie cheese and fresh herbs on a white plate.

Ingredients

  • 1 load French bread
  • butter
  • Brie cheese
  • Dijon mustard
Yield: 12 Servings
Prep Time: 10 minutes
Cook Time: 5 minutes

Instructions

Slice French bread into thin slices. Butter French bread. Spread Dijon mustard on the bread. Top with a thin slice of Brie cheese. Broil. 

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