Kids’ Mini Apple Pizzas

Contributors: Leslie Jordan

Ingredients

  • 2 apples
  • 3 tablespoon butter
  • Cinnamon/sugar blend
  • 1 package refrigerated biscuits
Yield: 8 Servings
Prep Time: 30 minutes
Cook Time: 15 minutes

Instructions

Peel and chop apples. Open the biscuits and flatten each one. Spread butter on raw biscuits. Put chopped apples on biscuits. Sprinkle with cinnamon/sugar. Bake according to refrigerated biscuit directions or until golden brown. Eat warm. 

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