Summary
Yield | |
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Source | Amy Sutton, Lane Road Library (2005) |
Prep time | 10 minutes |
Cooking time | |
Total time | 10 minutes |
Ingredients
3⁄4 c
chopped basil 3⁄4 c
parmesan/romano cheese (grated) 1⁄4 c
pine nuts 2 t
lemon juice 1 c
olive oil ds
garlic powderInstructions
In blender, combine all of the ingredients. Process until smooth.