UA Recipe Collection

UA Recipe Collection

Muffins Tropicale


18 Muffins
SourceRaelene Walker (1987), wife of Russell E. Walker
Prep time30 minutes
Cooking time20 minutes
Total time50 minutes


2 c
all-purpose flour
2 t
baking powder
1⁄2 t
baking soda
1⁄2 t
1⁄2 c
packed brown sugar
egg (beaten well)
1 c
sour cream
1 cn
crushed pineapple (8 3/4 oz.)
1⁄2 c
chopped pecans
1⁄3 c
cooking oil


Stir together thoroughly the flour, baking powder, baking soda and salt. Add brown sugar. Combine egg and sour cream. Stir in undrained pineapple, nuts and oil. Add to dry ingredients all at once. Stir until moistened. Fill greased muffin pans 2/3 full. Bake at 400° about 20 minutes. Makes 18 muffins.