|Source: Ann Moore (1984)|
|Prep time: 20 minutes||Cooking time: 1 hour||Total time: 1 1⁄3 hours|
Combine flour, wheat germ, baking soda and salt in large bowl. Make a well in center of mixture. Combine banana, oil, honey, eggs and vanilla; add to dry ingredients, stirring just until moist. Add nuts, if desired. Coat loaf pan with vegetable cooking spray. Spoon batter into pan. Bake at 350° for 1 hour.