UA Recipe Collection

Welsh Rarebit (AKA Rabbit With Noodles)

Summary

Yield
4 Servings
SourceDr. Ruth Browning (1991)
Prep time10 minutes
Cooking time30 minutes
Total time40 minutes

Ingredients

1 T
butter (or margarine)
2 c
cheddar cheese (grated)
1⁄4 t
salt
1⁄4 t
dry mustard
3⁄4 c
milk
1⁄2 lb
noodles (freshly cooked, drained)

Instructions

Melt butter or margarine and Cheddar cheese in a small pan. Stir over low heat until the cheese is completely melted. Stir in salt and dry mustard. Remove from heat. Add milk. Heat to boiling, stirring constantly. When hot, stir in freshly cooked, drained noodles. Serve over hot toasted bread or crackers.