UA Recipe Collection

Noodle Casserole II

Summary

Yield
4 Servings
SourceFlorence Grummer (1993)
Prep time10 minutes
Cooking time2 hours, 15 minutes
Total time2 hours, 25 minutes

Ingredients

1 pk
medium noodles (8-oz or larger)
2 T
butter (or oleo)
1 t
garlic salt (or Lawry's seasoned Salt)
1 pk
cottage cheese (small curd, 16 oz)
1 pk
sour cream (8 oz)

Instructions

Cook noodles according to package directions. Drain and stir in butter and garlic salt or Lawry's seasoned salt. In a 2-quart greased casserole dish, layer a portion of noodles to cover bottom, then a layer of small curd cottage cheese, then a layer of sour cream. Repeat, ending with sour cream. Bake 2 hours at 250°.