UA Recipe Collection

Escalloped Tomato Casserole

Summary

Yield
4 Servings
SourceMeribah Howarth (1979)
Prep time
15 minutes
Cooking time
30 minutes
Total time
45 minutes

Ingredients

2 T
butter
1
onion (medium, chopped)
1 T
sugar
1 c
Pepperidge farm stuffing
1
carrot (grated)
1⁄2 t
dry mustard
1 cn
tomatoes (large)
 
Salt and pepper

Instructions

Sauté onion in butter. Then combine with tomatoes (chop them) and rest of ingredients. Put in casserole and sprinkle grated cheese or more stuffing on top. Can be fixed ahead of time. Heat thoroughly before serving. Serves 4 to 5.