UA Recipe Collection

Crockpot Green Bean Casserole

Summary

Yield
8 Servings
SourceDot Bowser (1980)
Prep time
15 minutes
Cooking time
7 hours
Total time
7 hours, 15 minutes

Ingredients

2 lb
fresh green beans (washed and cut up)
1 cn
10 1/2-oz. cream of mushroom soup (undiluted)
1 cn
French-fried onion rings
1 c
cheddar cheese (grated)
1 cn
water chestnuts (thinly sliced)
 
slivered almonds (optional)
 
Salt and pepper (to taste)
1⁄2 c
water

Instructions

Spread in layers as listed above, making about 3 layers. Save enough French- fried onion rings to crumble and sprinkle over top about 20 minutes before serving. Add 1/2 cup water and cook on High for 7 to 10 hours or on low 12 to 18 hours. If using frozen green beans, use 4 packages of cut-up green beans. Cook on High 4 to 5 hours or on low 8 to 10 hours.