UA Recipe Collection

Caramel Corn I

Summary

Yield
16 Servings
Sourcesysdev
Prep time
5 minutes
Cooking time
5 minutes
Total time
10 minutes

Ingredients

1 c
brown sugar
1⁄4 c
Karo white syrup
1
stick butter or margarine
1 c
pecans/walnuts/or toasted almonds (optional)

Instructions

Bring sugar and syrup to a full boil. Add butter. Boil 2 minutes. Pour over 8 quarts of popcorn and nuts.