|Source||Abby James, Lane Road Library|
|Prep time||15 minutes|
|Cooking time||36 minutes|
|Total time||51 minutes|
Combine first seven ingredients in large bowl. Mix well. Pat into 9 x 5 x 2 glass loaf dish. Cook on full power 6 minutes.
While meatloaf is cooking make sauce. Combine the last four ingredients. Pour on meatloaf. Continue cooking meatloaf on power level 5 for 25-30 minutes or until temperature is 160 degrees.
For firmer meatloaf decrease tomato sauce to 3/4 cup.