UA Recipe Collection

Frankfurter Creole

Summary

Yield
4 Servings
SourceBarb Apel, Main Library (2005)
Prep time
10 minutes
Cooking time
30 minutes
Total time
40 minutes

Ingredients

2 T
shortening
1
large onion (chopped)
1
green pepper (chopped)
2
celery stalks (sliced)
1
20 oz. can chopped tomatoes
1
8 oz. can tomato sauce
2 t
chili powder
1 t
sugar
1⁄2 t
salt
 
hot cooked rice
8
frankfurters

Instructions

Heat shortening in large skillet. Sauté onion, green pepper, and celery in shortening over low heat for 5 minutes, or until vegetables are tender but not brown. Add tomatoes, tomato sauce, chili powder, sugar and salt. Mix thoroughly and simmer 10 minutes, uncovered. Cut frankfurters into slices. Add to tomato mixture and heat. Serve over rice.