Summary
Yield | |
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Source | Nancy Roth, Main Library (2006) |
Prep time | 15 minutes |
Cooking time | 2 hours, 30 minutes |
Total time | 2 hours, 45 minutes |
Ingredients
1⁄4 c
lime juice 1⁄2 c
olive oil 1 t
garlic (minced) 3
boneless chicken breasts 1
large can chicken broth 3 cn
beans (pinto, black or combination) 1
bag frozen chopped onion 1 pk
taco seasoning mixInstructions
Mix lime juice, olive oil and garlic; add chicken and marinate overnight.
Grill chicken and cut into bite-sized pieces. Combine all ingredients except those for garnish and simmer 2-3 hours. Serve with cheese and raw onion. Serves 4-6.