UA Recipe Collection

Beef & Noodles

Summary

Yield
4 Servings
SourceJan Mell (1991)
Prep time
15 minutes
Cooking time
2 hours, 30 minutes
Total time
2 hours, 45 minutes

Ingredients

2 lb
stewing beef cubes
1
Lipton onion mushroom soup mix (envelope)
1 cn
tomato soup
1 pk
egg noodles (med. or wide)

Instructions

Place beef cubes in a 3-quart casserole dish; add tomato soup. Sprinkle onion mushroom soup mix over beef cubes and add water to cover meat. Bake at 350° for about 2 to 2 1/2 hours, or until meat is tender when pierced with a fork. Prepare egg noodles according to package. Serve beef over noodles.