Summary
Yield | |
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Source | Annette Heffernan, Main Library (2008) |
Prep time | 10 minutes |
Cooking time | 40 minutes |
Total time | 50 minutes |
Ingredients
6
peaches 1⁄4 c
butter 1 c
flour 1 c
sugar 1 1⁄2 t
baking powder 1⁄2 c
milkInstructions
Preheat oven to 350º. Peel and slice peaches. Sweeten to taste. Melt butter in oven in 2 quart casserole. Mix flour, sugar, baking powder, and milk. Pour batter over melted butter. Spoon peaches over batter, but do not stir. Bake for 40-45 minutes.