Cranberry Coffee Cake

Summary

Yield
8 Servings
SourceNancy Alonzo (1982)
Prep time
15 minutes
Cooking time
25 minutes
Total time
40 minutes

Ingredients

3 T
melted butter
1 1⁄2 c
fresh cranberries
1 c
sugar (divided)
1 1⁄2 c
flour
2 t
baking powder
1⁄2 t
salt
1
egg
1⁄2 c
milk
3 T
shortening

Instructions

Mix together melted butter, cranberries and 1/2 cup sugar and put into an 8-inch square pan. 

Over this mixture, pour batter made as follows: Sift flour, 1/2 cup sugar, baking powder and salt together. Beat egg. Add milk and shortening. Stir into dry ingredients, only enough to moisten them. Distribute evenly in pan over cranberry mixture. Bake 25 minutes at 400°.