Summary
Yield | |
---|---|
Source | Anne Weaver (1973) |
Prep time | 30 minutes |
Cooking time | 5 minutes |
Total time | 35 minutes |
Ingredients
2 lb
peanut butter 2 lb
confectioners' sugar 1 lb
margarine 1 pk
chocolate chips (large) 2⁄3
slab paraffinInstructions
Mix peanut butter, confectioners' sugar and margarine well. Roll in small balls. Chill.
Melt chocolate chips in double boiler. Put toothpicks in balls and dip in chocolate, leaving a small light circle to make it look like a buckeye.