Summary
Yield | |
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Source | Nancy Alonzo (1995) |
Prep time | 30 minutes |
Cooking time | 30 minutes |
Total time | 1 hour |
Ingredients
2 c
sifted flour 1 t
baking powder 1 t
salt 2⁄3 c
margarine 2 c
brown sugar 3
eggs 2 t
vanilla 1 c
nuts 1 c
chocolate chipsInstructions
Preheat oven to 350°. Sift flour with baking powder and salt. Melt butter (margarine) in large saucepan; remove from heat. Add brown sugar and stir until dissolved. Cool. Add eggs and vanilla. Beat well. Stir in dry ingredients. Pour into a greased 13 x 9 x 2-inch baking pan. Sprinkle nuts and chocolate pieces over batter. Bake 30 minutes, or until done. Cut into squares.