Cold Greek Pasta

Summary

Yield
4 Servings
SourceJane Poulson (2004)
Prep time
10 minutes
Cooking time
10 minutes
Total time
20 minutes

Ingredients

1 pk
tri-colored rotini pasta
1 cn
black olives (drained and sliced)
1 pt
cherry or grape tomatoes
1 pk
pepperoni (small)
3⁄4 c
feta cheese crumbles
1 c
Italian dressing

Instructions

Cook and drain pasta. Chill with ice. Mix all ingredients and chill well, adding dressing just before serving.