UA Recipe Collection

Autumn Tea

Summary

Yield
12 Servings
SourceRobyn Kress, Main Library (2006)
Prep time
5 minutes
Cooking time
5 minutes
Total time
10 minutes

Ingredients

5
tea bags
5 c
boiling water
5 c
unsweetened apple juice
2 c
cranberry juice
1⁄2 c
sugar
1⁄3 c
lemon juice
1⁄4 t
pumpkin pie spice

Instructions

Place tea bags in a large heatproof bowl; add boiling water. Cover and steep for 8 minutes. Discard tea bags. Add the remaining ingredients to tea; stir until sugar is dissolved. Serve warm or over ice.