Souffle Sandwiches
Summary
Yield | |
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Source | Billie Stillinger (1974) |
Prep time | 10 minutes |
Cooking time | 1 hour |
Total time | 1 hour, 10 minutes |
Ingredients
Instructions
Make 6 sandwiches (a slice of ham and cheese between 2 slices of bread).
Beat eggs. Add milk and salt. Place sandwiches in 2-inch deep fry pan and cover with egg mixture. Cover dish and refrigerate overnight. Bake 1 hour at 350°. Serve immediately. Serves 6. (Use 3 sandwiches and 1/2 the egg mixture for 2 people.)