Reference Blog Entries

What's (Fine) Cookin'?

Erin's picture

Introducing UAPL's new subscription to Fine Cooking magazine! If you love to cook, this is a publication for you! Each issue of Fine Cooking is almost entirely made up of recipes, with lots of colorful pictures and easy-to-understand instructions.

Included in every issue is “Make it Tonight,” which has recipes that take less than ½ hour to prepare, and “CookFresh,” which features a food in season and how to prepare it. You will also find wine pairings, a recipe index, including nutritional information, as well as helpful tips and interesting insights into the science behind cooking.

The most current issue will always be available to read in the reference department of the main library, while back issues can be checked out. You can also request specific issues through the library's catalog.

Click here to see a list of all the food and cooking magazines available at UAPL.


Laura's picture

One of the nicest things about summer is roses; their beauty, their scent, their variety. They are near their peak bloom in central Ohio right now.  Whether you appreciate old garden roses or modern hybrids the Upper Arlington Public LIbrary has resources to help you grow them better and appreciate them even more.

Enjoy the following sources for tips on growing roses:

Enjoy the following websites:

Enjoy the following sources for lore about roses: