Party Food


Source: Dorothy Bowser (1975)
Prep time: 15 minutesCooking time: 10 minutesTotal time: 25 minutes

Ingredients

1 c
mayonnaise
1⁄4 c
onion (finely chopped)
2 T
parsley
1 lf
rye party bread
 
Swiss cheese

Instructions

Mix together mayonnaise, onion and parsley. Spread on sliced party rye and add layer of Swiss cheese to each slice. Heat at 350° until cheese melts. Serve hot and enjoy.