|Source: Annette Heffernan, Main Library (2008)|
|Prep time: 10 minutes||Cooking time: 40 minutes||Total time: 50 minutes|
Preheat oven to 350º. Peel and slice peaches. Sweeten to taste. Melt butter in oven in 2 quart casserole. Mix flour, sugar, baking powder, and milk. Pour batter over melted butter. Spoon peaches over batter, but do not stir. Bake for 40-45 minutes.