|Source: Patty Landis, Main Library (2007)|
|Prep time: 15 minutes||Cooking time: 35 minutes||Total time: 50 minutes|
Preheat oven to 350°. Combine first 7 ingredients, mixing thoroughly. Wash chicken and dry with paper towels. Gently loosen, without removing, skin from breasts. Place about 2 tablespoons filling under the skin. Mold the skin back into place. Place breasts in baking dish, sprinkle with olive oil, and bake about 35 mins.