|Source: Christine Minx, Main Library (2005)|
|Prep time: 20 minutes||Cooking time: 50 minutes||Total time: 1 1⁄6 hours|
Preheat oven to 300 degrees. Butter a 1-quart casserole. Cut the bread into 1-inch squares. Scald the milk, cool slightly, and beat in the cheese, eggs, Worcestershire sauce and salt. Pour into the casserole, add the bread squares and bake 40-50 minutes or until firm.