Broccoli Salad I Ingredients: 2 bn fresh broccoli 10 sli bacon (cooked and crumbled) 2/3 c raisins 1/2 onion (chopped) 1 c mayonnaise 1/2 c sugar 2 T vinegar Instructions: Wash and cut broccoli into bite-size pieces. Combine broccoli, bacon, raisins and onions. In another bowl, combine mayonnaise, sugar and vinegar. Mix well. Pour dressing over broccoli mixture and toss. Refrigerate 2 hours before serving, toss- ing occasionally. Description: BROCCOLI SALAD I imported from Recipe Import Notes: